What’s been up (February 12-17, 2012)

Forgive the long gap between posts–it’s been a busy week over here at Hurry up the Cakes. I’ve been finishing up all my work obligations before our trip to Singapore this Tuesday, and UFC Undisputed 3 was just released and I’ve been waist-deep in it since yesterday.

But now here I am, and here’s what’s been up recently:

Continue reading “What’s been up (February 12-17, 2012)”

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Mikey’s Eats (February 2, 2012)

You’re tired from work, your butt hurts from driving too much, and you’re about to get grumpy because your stomach’s rumbling and the idiots on the road are preventing you from appeasing your angry empty stomach.

A few minutes later (though they may have seemed like hours), you arrive home to find the food of your childhood–of afternoons running around the yard, dressed in a white tank top sando with baby powder on your neck and a towel on your back.

You sit down, you eat, and then you remember that you are alive, in all the fullest, luckiest, most wonderful ways.

Step 1. Prepare bread (Preferably purchased from local neighborhood convenience/sari-sari store)
Step 2. Prepare cheese spread (preferable MacLaren's Imperial cheese spread, the best in the world - though any will do)
Step 3. Spread cheese on bread
Step 4. Dip in coffee / Step 5. Repeat ad nauseum, Enjoy.

Hurry up the Cakes verdict: I am alive.